Quick 'n Easy Snack Cake

Ingredients

• 1 pkg Pillsbury Plus German Chocolate Cake Mix
• 3 eggs
• 1¼ cup water
• ⅓ cup oil
• ½ cup finely chopped nuts
• ½ cup semi-sweet chocolate pieces

Method

1. Preheat the oven to 350 degrees. Grease and flour a 13x9-inch pan. In a large mixer bowl, blend the cake mix, eggs, water and oil at low speed until moistened. Beat 2 minutes at highest speed. Pour into the pan.
2. Sprinkle the nuts and chocolate pieces over the batter. Bake at 350 degrees for 30 to 40 minutes or until a toothpick inserted in the center comes out clean.

Notes

Makes 13x9-inch cake. High altitude (above 3500 feet): add 3 tablespoons flour to the dry cake mix; increase water to 1 1/2 cups; bake at 375 degrees.

Original card

The recipe above was transcribed from this scan of Vera’s original card.

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