Name: Sesame Chicken
Yield: 3 servings
Ingredients: 3 lb broiler fryer, cut into pieces; 1 tbsp sesame seeds; 2 tbsp vegetable oil; 0.25 cup sugar; 2 tbsp cornstarch; 0.125 tsp ground ginger; 1 can 15-oz canned crushed pineapple; 1 cup water; 0.33 cup soy sauce; 1 clove garlic, minced

Meats – Poultry

Serves 3

10 ingredients

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Ingredients

3 lb broiler fryer, cut into pieces
1 tbsp sesame seeds
2 tbsp vegetable oil
¼ cup sugar
2 tbsp cornstarch
⅛ tsp ground ginger
1 can 15-oz canned crushed pineapple
1 cup water
⅓ cup soy sauce
1 clove garlic, minced

Method

Brown the chicken and sesame seeds in hot oil.
Combine the sugar, cornstarch and ginger in a saucepan; stir in the pineapple, water, soy sauce and garlic. Cook, stirring constantly, until thickened.
Pour over the chicken; cover and simmer 45 minutes.

Notes

Save money: buy a whole chicken and cut it up yourself. Serves 2-4. From Rosauers (Poultry PL-27).

Original card

The recipe above was transcribed from this scan of Vera’s original card.