Meats – Poultry
Chicken Diablo
Ingredients
- 1 fryer, cut-up parts, skinned and boned
- 1 stick margarine
- ½ cup honey
- ¼ cup French mustard
- 1 tsp salt
- 1 tsp curry powder
Method
- Combine the margarine, honey, mustard, salt and curry powder. Coat the chicken pieces with the mixture.
- Bake in a moderate oven (350 degrees) about 1/2 hour.
Notes
Recipe from Laverne Martin.
Original card
The recipe above was transcribed from this scan of Vera’s original card.