Vera's Recipes

Vegetables

Green Bean Casserole

Vegetables
Serves 6
5 ingredients
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Ingredients

  • ¾ cup milk
  • ⅛ tsp pepper
  • 1 can 10 3/4 oz Campbell's Cream of Mushroom Soup
  • 2 pkg 9 oz each frozen cut green beans, thawed
  • 1⅓ cup French Fried Onions

Method

  1. In a 1 1/2-quart casserole, mix all ingredients except 2/3 cup French Fried Onions.
  2. Bake 30 minutes at 350 degrees or until hot; stir. Top with the remaining 2/3 cup onions, bake 5 minutes until the onions are golden.

Notes

Handwritten card. Serves 6.

Original card

The recipe above was transcribed from this scan of Vera’s original card.