Audrey Landers' Shrimp Scampi

Ingredients

• 1 stick butter
• 1 clove garlic, finely chopped
• ½ tsp garlic powder
• 1 tsp chopped parsley
• 1 lb medium-sized shrimp
• ½ cup white wine

Method

1. Clean and de-vein the shrimp. Melt the butter in a saucepan. Add the chopped garlic clove, garlic powder and parsley.
2. Add the shrimp and saute for two to three minutes. Add the white wine and continue to cook the shrimp for five minutes — or until the shrimp are no longer translucent.
3. Serve with steamed rice.

Notes

An easy but elegant main dish from Audrey Landers, one of the stars of the popular Dallas TV series.

Original card

The recipe above was transcribed from this scan of Vera’s original card.

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