Marcus Neiman Chocolate Cookie (Neiman-Marcus)

Ingredients

• 2 cup butter
• 2 tsp soda
• 5 cup measure oatmeal and blend to a fine powder blended oatmeal
• 24 oz chocolate chips
• 2 cup brown sugar
• 18 oz Hershey Bar, grated
• 2 tsp baking powder
• 2 tsp vanilla
• 4 cup flour
• 2 cup sugar
• 1 tsp salt
• 4 eggs
• 3 cup chopped nuts

Method

1. Measure the oatmeal and blend to a fine powder.
2. Cream both sugars with the butter. Add the eggs and vanilla, mix together with the flour, oatmeal, salt, baking powder and soda. Add the chocolate chips, Hershey Bar and nuts.
3. Roll into balls and place on a cookie sheet 2 inches apart. Bake at 375 degrees.

Notes

Recipe may be halved. Pauline says excellent. From 'Disgruntled E-Mailer'. Serves: 112 cookies. (The widely-circulated Neiman-Marcus chocolate chip cookie legend.)

Original card

The recipe above was transcribed from this scan of Vera’s original card.

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