Appetizers
Tailgate Party BBQ Meatballs
Ingredients
Sauce
- 16 oz cranberry sauce
- 12 oz chili sauce
- 2 tbsp brown sugar
- 1 tbsp lemon juice
Meatballs
- 2 lb lean meat
- 1 cup corn flakes
- ¼ tsp garlic
- ½ onion, minced
- parsley
- 4 tbsp soy sauce
Method
- Meatballs: Combine the lean meat, corn flakes, garlic, minced onion, parsley and soy sauce; shape into small meatballs and bake until cooked through. (The original card lists ingredients only; this is the usual preparation.)
- Sauce: Combine the cranberry sauce, chili sauce, brown sugar and lemon juice; heat until smooth.
- Add the meatballs to the sauce and simmer to heat through. Serve warm.
Notes
The ingredients are split into the sauce and the meatballs. The card gave ingredients only; the preparation follows the usual method.
Original card
The recipe above was transcribed from this scan of Vera’s original card.