Bacon and Tomato Spread

Ingredients

• 8 oz 1 package cream cheese
• 2 tsp prepared mustard
• ½ tsp celery salt
• ¼ cup minced bell pepper
• 1 medium tomato, peeled, seeded and diced
• 4 4 to 6 slices bacon, cooked and crumbled

Method

1. Stir together cream cheese, mustard and celery salt.
2. Add bell pepper and tomato; fold in bacon.
3. Chill at least 24 hours so flavors can mingle. Serve with crackers or chips.

Original card

The recipe above was transcribed from this scan of Vera’s original card.

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