Ingredients

  • 1½ cup mayonnaise
  • 3 tbsp grated Parmesan cheese
  • 2 tsp lemon juice
  • ½ tsp pepper
  • ½ tsp garlic powder
  • 3 tbsp water
  • salt to taste

Method

  1. Blend all ingredients well until mixed. Allow to stand a few hours before serving.

Notes

Grate fresh Parmesan for extra flavor. Makes 1 pint. From Rosauers (Dressings DR-12).

Original card

The recipe above was transcribed from this scan of Vera’s original card.