Vera's Recipes

Soups And Sauces

Lemon Butter

Soups And Sauces
3 ingredients
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Ingredients

  • 2 Tbsp butter or margarine
  • 4 tsp lemon juice
  • 1 tsp optional chopped fresh cilantro (coriander)

Method

  1. Combine the butter, lemon juice and cilantro in a small custard cup. Microwave on HIGH (100% power) 40 seconds to 1 minute to melt.

Notes

Microwave recipe. Yield: enough to dip 1 artichoke.

Original card

The recipe above was transcribed from this scan of Vera’s original card.