Cookies & Bars
I Can't Believe It's Not Butter! Powdered Sugar Cookies
Ingredients
- 1⅝ cup 1 1/2 cups + 2 tablespoons I Can't Believe It's Not Butter!
- 3½ cup flour
- 1⅓ cup powdered sugar
- 1⅓ cup chopped walnuts
- 1 tsp vanilla extract
Method
- Preheat the oven to 350 degrees. Cream together the softened I Can't Believe It's Not Butter! and powdered sugar until fluffy. Blend in 1 teaspoon of vanilla. Blend in the flour, and cream until fluffy. Stir in the chopped walnuts.
- Drop from a teaspoon on an ungreased cookie sheet, about 2 inches apart. Use the palm of your hand or a spoon to press out the cookie on the cookie sheet. Bake for 10 to 14 minutes.
- After the cookies have cooled, using a sieve, sprinkle powdered sugar on the top of the cookies, as desired.
Notes
Makes about 4 dozen cookies. Optional: to use cookie cutters, roll the dough 1/4 inch thick.
Original card
The recipe above was transcribed from this scan of Vera’s original card.