Name: Low-Cal Salad (Sauerkraut)
Ingredients: 2 cup 1 lb can sauerkraut; 0.5 cup approx. Sugar Twin; 0.5 cup thinly sliced celery; 0.5 cup thin strips green peppers; 0.5 cup shredded carrots; 0.5 cup chopped onions

Salads And Salad Dressing

6 ingredients

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Ingredients

2 cup 1 lb can sauerkraut
½ cup approx. Sugar Twin
½ cup thinly sliced celery
½ cup thin strips green peppers
½ cup shredded carrots
½ cup chopped onions

Method

Cut the sauerkraut in short pieces with scissors. Stir in the Sugar Twin and let stand 1/2 hour.
Add the remaining ingredients. Cover the bowl tightly and chill in the refrigerator at least 12 hours.

Notes

A low-calorie sauerkraut salad. From Florence Jun.

Original card

The recipe above was transcribed from this scan of Vera’s original card.